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the skins remain in contact with the juice for an average of 2-3 weeks after which a light pressing follows
Grapes are harvested strictly by hand when ripe
maar het zal degenen die het geduld hebben om het een paar jaar te laten liggen
Thierry has also owned an organic working La Brossette estate
Domaine Singla 'Passe Temps' BIO 2020 Pinot Meunier the skins remain in contactCuve Passe Temps, made from 80% grenache and 20% syrah, has a ripe nose of cherries and blackberries. Aromas of stewed fruit mingle with hints of leather and spice. The wine is structured, quite robust on the palate with a chocolatey and gourmet expression. The Passe Temps cuve is beautifully crafted, reflecting this estate's concern for quality with its legitimate ambition. About Domaine Singla 'Passe Temps' the name of the first wine made by Laurent
US$ 23.00
US$ 22.00
US$ 55.00
